Sara's Cooking Class: Caramel Rolls

In Sara's Cooking Class: Caramel Rolls, you're the baker! Follow Sara's recipe and create gooey, delicious caramel rolls with chocolate and almonds.

Sara's Cooking Class: Caramel Rolls | NuMuKi
Play Sara's Cooking Class: Caramel Rolls | NuMuKi
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About Sara's Cooking Class: Caramel Rolls Game

  • Game Type
    Flash
  • Requirements
    Any Browser
  • Supported Devices
    Desktop, Mobile, Tablet
  • Game Resolution
    700 x 550
  • Published Date
  • Play Count
    10430
  • Vote Count
    177
  • Rating
    73%

Calling all sweet-toothed chefs! Welcome to Sara's Cooking Class: Caramel Rolls game! Today, Sara is baking up a storm of warm, gooey goodness. Imagine soft, fluffy rolls drizzled with sticky caramel and topped with crunchy almonds. Mmmm, delicious!

You're Sara's star baker, and she'll guide you through every step of making these amazing caramel rolls. Can you follow her instructions and create the perfect treat? It's time to tie on your apron and get baking!

How to Play

Get ready to use your mouse to mix, roll, and bake! Sara will be there to help you along the way.

Ingredients:
- Dry Yeast
- ½ Cup Warm Water
- ½ Cup Milk
- 1/3 Cup Sugar
- 1 Teaspoon Salt
- 1 Egg
- 3.5 Cups Flour
- Caramel Cream
- Melted Butter
- Almonds
- Chocolate Chips
- Brown Sugar
- Cinnamon

Instructions:

1. Make the Dough: Get a big bowl and mix the warm water and yeast together. Then, add milk, sugar, salt, egg, and flour. Stir it all up until you have a soft, sticky dough.

2. Sweet Caramel Sauce: In another bowl, mix together the caramel cream and melted butter. This will make a yummy sauce for your rolls!

3. Prep the Tray: Spread the caramel sauce all over your baking tray. Now sprinkle in the chocolate chips and diced almonds.

4. Roll and Cut: Roll out your dough into a big rectangle and cut it into four pieces. Sprinkle each piece with brown sugar and cinnamon.

5. Make the Rolls: Roll up each piece of dough tightly. Then, cut each roll into three smaller rolls.

6. Bake the Rolls: Put the rolls in the tray you prepared earlier and bake them in the oven at 375°F for 25 minutes.

7. Flip for Fun: When they're done, carefully take the tray out of the oven and cover it with a plate. Now, flip the whole thing upside down, and voila! Your yummy caramel rolls are ready to serve.

Do you love the smell of warm cinnamon and the taste of sweet caramel? If you're ready to bake the most delicious caramel rolls ever, Sara's Cooking Class is waiting for you!