Sara's Cooking Class: Fish Tacos

🌮 Play the chef's role with Sara's Cooking Class: Fish Tacos game! Follow Sara's simple instructions and whip up a delicious meal for friends and family.

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Sara's Cooking Class: Fish Tacos | NuMuKi
Play Sara's Cooking Class: Fish Tacos | NuMuKi
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About Sara's Cooking Class: Fish Tacos Game

  • Game Type
    Flash
  • Requirements
    Any Browser
  • Supported Devices
    Desktop, Mobile, Tablet
  • Game Resolution
    700 x 550
  • Last Updated
  • Play Count
    7393
  • Vote Count
    117
  • Rating
    79%

In Sara's Cooking Class: Fish Tacos game, you'll embark on a culinary adventure where you'll learn to whip up some delicious fish tacos. It's not just about the fun; it's about creating a dish that you might find yourself craving for dinner!

With Sara's expert guidance, you'll transform into a taco master! Listen carefully to her tips, gather the right ingredients, and in no time, you'll be serving up this flavorful meal.

How to Play

To begin, pay close attention to Sara's instructions. She's an amazing chef and will walk you through every step. Follow her lead, work swiftly, and you'll earn bonus points that add up to a super chef score!

Here's the recipe for Fish Tacos:

Ingredients:

For the Mango Salsa:
- 5 tomatoes, chopped
- 2 mangoes, diced
- 1 red onion, diced
- 1 tsp chipotle powder
- 1 tsp olive oil
- 1 tsp lemon juice
- Salt and pepper

For the Fish and Tacos:
- 4 tilapia filets
- 2 tsp lemon juice
- 2 tsp lime juice
- 2 tsp grape seed oil
- 4 corn tortillas
- 1/2 cup chopped cabbage
- Guacamole
- Lime wedges

For the White Sauce:
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 packet of taco seasoning
- 4 Tbsp chopped cilantro

Instructions:

1. Mango Salsa: In a bowl, combine chopped tomatoes, mango, diced onion, chipotle powder, olive oil, lemon juice, salt, and pepper. Mix well and refrigerate.

2. White Sauce: In another bowl, mix mayonnaise, sour cream, taco seasoning, and cilantro. Refrigerate.

3. Fish: Place tilapia filets in a dish, add lemon and lime juice, and let marinate for 5 minutes. Heat oil in a pan, add the fish, and cook for about 3 minutes per side. Remove and cut into strips.

4. Assembly: On each tortilla, place the cooked fish, white sauce, cabbage, mango salsa, and cilantro. Fold the tortillas and serve with guacamole and lime wedges.

Now, let's fire up your stovetop! With all these ingredients and Sara's fun instructions, you're sure to have a blast whipping up this tasty dish. So grab your mouse and get ready to cook like a pro!